Feeding the world – with insects!
Insects, such as mealworms, will play an important role in the future for feeding a growing world population: We produce sustainable insect-protein from side streams!
Insects can revalue low-quality residues – without using much water, energy, and space
Animal proteins and fats in high purity and quality – ideal as feed for livestock and pets.
A local network of production and processing means short transport routes and the best quality control
Real-time monitoring of insect rearing using imaging spectroscopy
enables us to accurately track
Technique for supplying wet feed, including micronutrients and supplements through a squeezable gel:
This enables targeted feeding of larvae with high cost efficiency.
Combined, these two technologies enable us to optimize insect larvae for the specific needs of our customers.
For example, the amino acid or lipide profile can be adjusted. In addition, hormones or vitamins can be enriched in mealworms using special processes.
Contact us if you are interested in insect larvae tailored to your needs.
With her background in innovation management, Anja ensures that everything always goes according to plan.
Thomas has worked as a consultant for sustainable agriculture around the world and leads our science division.
Coming from a corporate and startup consulting background, Robin is the problem solver across the board.
The biotechnologist is working on optimizing insect breeding technically and logistically.
Supported by a network of business and science.
Insects are the most sustainable natural source of animal protein. In comparison with beef, the differences become clear:
12x less feed consumption
2500x less water usage
100x less greenhouse gases
10x less space
100x faster growth
200x less land-usage